Homemade Apple Fritters

Mom’s Apple Fritters

Recipe by: ABBY9

Ingredients

1 quart vegetable oil for deep-frying

1 1/2 cups all-purpose flour

1 tablespoon white sugar

2 teaspoons baking powder

1/2 teaspoon salt

2/3 cup milk

2 eggs, beaten

1 tablespoon vegetable oil

3 cups apples – peeled, cored and chopped

1 cup cinnamon sugar

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Directions

Prep: 20 min
Cook: 15 min
Ready In: 35 min

Heat the oil in a deep-fryer or electric skillet to 375 degrees F (190 degrees C).
In a large bowl, stir together the flour, sugar, baking powder and salt. Pour in the milk, eggs and oil and stir until well blended. Mix in apples until they are evenly distributed.

Drop spoonfuls of the batter into the hot oil and fry until golden on both sides, about 5 minutes depending on the size. Fry in smaller batches so they are not crowded. Remove from the hot oil using a slotted spoon and drain briefly on paper towels. Toss with cinnamon sugar while still warm.

Nutrition Facts

Per Serving: 118 calories; 4.9 g fat; 17.4 g carbohydrates; 1.6 g protein; 16 mg cholesterol; 98 mg sodium. Full nutrition

recipe source

Try an extra Apple Fritter recipe

In this video learn Chef John’s technique for frying up apple fritters with the perfect, pillow-soft texture. For this recipe Granny Smith apples have the best taste, and he cubes a few then sautés them in brown butter, cinnamon and sugar. An easy dough is started with flour, baking soda and apple fritter spices like freshly grated nutmeg. Egg, sugar and melted butter are whisked together in a separate bowl, then the cooked apples get thrown in. Another secret to this recipe is sparkling cider! It has a good flavor and the carbonation adds a little lightness. After mixing everything together, use two spoons to scoop medium-sized balls into a couple of inches of hot oil and fry on each side for about 2 minutes. Remove from oil when golden-brown and cooked through and let them drain on some paper towels. While the fritters are cooling Chef John shows you how to whip up a simple but sumptuous apple cider glaze icing. Top with some shaved almonds or pumpkin seeds and be the hit of every holiday party. Get the recipe for Chef John’s Apple Fritters.

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